Our kitchen specials.

Onion bhaji: Spicy Indian snack with fried onions in gram flour.

Aloo gobi tray for 25-30 people.

Chicken tandoori: Chicken marinated in yogurt and mild spices, cooked in its own juices roasted in tandoor to a crisp and tender copper brown.

Chicken tikka masala: Boneless white chicken meat in tomato and butter gravy.

Baingan bharta: Eggplant roasted to a delightful pulp seasoned with gentle herbs and spices.

Goat curry tray for 25-30 people.

Sheekh kabab: Minced meat marinated in spices and skewered over grill.

Samosa: Crispy fried dumplings stuffed with potatoes and vegetables.

Lamb chop: Rack of lamb marinated in spices and cooked in clay over.

Enjoy our mouthwatering food.

Shahi paneer: Crumbled cheese cooked with special spices in a creamy sauce.

Goat curry tray for 75-80 people.

Vegetable biryani: Aromatic vegetable medley topped with nuts, herb, spices and cilantro served over basmati rice.

Cheese fritters.